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Chefs

Read the latest celebrity chef news, interviews and profile pieces. We chat to some of the world’s best chefs about their food, philosophy, inspiration and plans for the future.

Meet the chef: Harrison Brockington, head chef and co-owner of Gather, Totnes in Devon

By LLM Reporters

Darren Curson, head chef at Crathorne Hall

Meet the chef: Darren Curson, head chef at The Leven Restaurant at Crathorne Hall Hotel, Yarm in North Yorkshire

By LLM Reporters

Mathieu Dias Fernandes

Meet the chef: Mathieu Dias Fernandes, head pastry chef at Hyatt Regency London – The Churchill in London

By LLM Reporters

Thomas Piat chef

Meet the chef: Thomas Piat, executive chef at Searcys, one of the UK’s oldest British caterers

By LLM Reporters

Meet the chef: Jasper Prickett, development chef for Butcombe Pubs and Inns

By LLM Reporters

Eleonora Boscarelli/ely.bsc_photography

Meet the chef: Dana Choi, head chef at Jang, The Royal Exchange, Bank in London

By Anuja Gaur

Atul Kochhar

Meet the chef: Atul Kochhar, Michelin-starred chef and leading restaurateur

By LLM Reporters

Roy Ner

Meet the chef: Roy Ner, executive chef at Jeru, Mayfair in London

By LLM Reporters

From Cowell Bay to Jumby Bay: The Hut goes global

By Georgie Bentley-Buckle

Rainer Becker

An interview with Rainer Becker, the global culinary heavyweight and co-founder of Zuma

By Georgie Bentley-Buckle

Garima Arora

Meet the chef: Garima Arora, the only Indian female chef with two coveted Michelin stars

By LLM Reporters

Martin Blake, head chef at Montagu’s Mews at The Royal Crescent Hotel and Spa

Meet the chef: Martin Blake, head chef at The Royal Crescent Hotel and Spa, Bath in Somerset

By LLM Reporters

pavyllon head

Meet the chef: Benjamin Ferra y Castell, head chef at Pavyllon London, Mayfair in London

By Ina Yulo Stuve

Keiron Stevens, Executive Head Chef at Mallory Court Hotel and Spa

Meet the chef: Keiron Stevens, executive head chef at Mallory Court Hotel and Spa, Leamington Spa in Warwickshire

By LLM Reporters

Angelo Sato, owner and chef patron of Humble Chicken

Meet the chef: Angelo Sato, owner and chef patron of Humble Chicken, Soho in London

By LLM Reporters

Chef Izu Dubai

Meet the chef: Izu Ani, Dubai’s first celebrity chef

By LLM Reporters

Yahir Gonzalez, head chef at Zapote

Meet the chef: Yahir Gonzalez, head chef at Zapote, Shoreditch in London

By LLM Reporters

Dave Wall, chef-patron at The Unruly Pig

Meet the chef: Dave Wall, chef-patron at The Unruly Pig, Woodbridge in Suffolk

By LLM Reporters

Suraj Lokhande, Executive Head Chef at The Castle Hotel Windsor

Meet the chef: Suraj Lokhande, executive head chef at The Castle Hotel Windsor in Berkshire

By LLM Reporters

Luca Berardino chef

Meet the chef: Luca Berardino, head chef and owner of Andria, Dartmouth in Devon

By LLM Reporters

james knappett head

Meet the chef: James Knappett from Kitchen Table, Fitzrovia in London

By Ina Yulo Stuve

Francesco Mannino, Exec Pastry Chef PPL

Meet the chef: Francesco Mannino, executive pastry chef at Pan Pacific London

By LLM Reporters

Mark Greenaway

Meet the chef: Mark Greenaway, head chef at Grazing by Mark Greenaway at the Waldorf Astoria Edinburgh – The Caledonian in Scotland

By LLM Reporters

Ollie Bridgwater

Meet the chef: Ollie Bridgwater, executive chef at SOURCE at Gilpin Hotel, Windermere in the Lake District

By LLM Reporters

Raymond Ma

Meet the chef: Raymond Ma, international head chef at Shiro for The Aqua Restaurant Group

By Anuja Gaur

LUCI - Woodfire Pizza Oven _ Executive Chef Andrea Pesenti

Meet the chef: Andrea Pesenti, executive chef at LUCi, Covent Garden in London

By Georgie Bentley-Buckle

Auberge du Lac, Herts: Chef John Barber

Meet the chef: John Barber, head chef at Auberge du Lac at Brocket Hall Estate in Hertfordshire

By LLM Reporters

Elliott Grover, executive chef at CUT at 45 Park Lane

Meet the chef: Elliott Grover, executive chef at CUT at 45 Park Lane in London

By LLM Reporters

Stuart Gillies

Meet the chef: Stuart Gillies, celebrity chef and leading restaurateur

By LLM Reporters

Ashley Binder, head chef at Middlethorpe Hall

Meet the chef: Ashley Binder, head chef at Middlethorpe Hall, York in Yorkshire

By LLM Reporters

dining at home

London’s culinary evolution: The rise of private home dining

By LLM Reporters

Andrew Pern, Michelin-starred chef and 'gastropub' pioneer

Meet the chef: Andrew Pern, Michelin-starred chef and ‘gastropub’ pioneer

By LLM Reporters

Tom Scade, executive chef at The Vineyard Hotel in Royal Berkshire

In the kitchen with Tom Scade, executive chef at The Vineyard hotel in Berkshire

By LLM Reporters

Simon Gregory, Group Executive Chef Of The Ivy Asia

Meet the chef: Simon Gregory, group executive chef of The Ivy Asia

By Anuja Gaur

michael wignall header

Meet the chef: Michael Wignall of the Angel at Hetton, North Yorkshire

By Ina Yulo Stuve

Ricki Weston

Meet the chef: Ricki Weston, executive chef at Whatley Manor Hotel and Spa in the Cotswolds

By LLM Reporters

Kin Min How, Dim Sum Head Chef at Park Chinois in London

Meet the chef: Kin Min How, dim sum head chef at Park Chinois in London

By LLM Reporters

Tony Truong, head chef at the Chinese Cricket Club

Meet the chef: Tony Truong, head chef at the Chinese Cricket Club at Hyatt Regency London Blackfriars

By LLM Reporters

Vivek Singh

Meet the chef: Vivek Singh, executive chef and CEO of Cinnamon Collection and cookbook author

By Natasha Heard

Ben Orpwood

Meet the chef: Ben Orpwood, executive chef of 20 Berkeley, Mayfair in London

By Anuja Gaur

Clare Smyth and Dom Pérignon

Clare Smyth and Dom Pérignon collaborate on ‘A Journey of Creation’ with an exclusive dining experience looking back to the past

By LLM Reporters

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