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Food & Drink

The very latest in fine dining from LLM – Luxury Lifestyle Magazine. Discover the world’s best restaurants and plan your next culinary experience with help from our team of food experts.

Editor's Pick

Chefs

Harrison Brockington
Meet the chef: Harrison Brockington, head chef and co-owner of Gather, Totnes in Devon
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Darren Curson, head chef at Crathorne Hall
Meet the chef: Darren Curson, head chef at The Leven Restaurant at Crathorne Hall Hotel, Yarm in North Yorkshire
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Mathieu Dias Fernandes
Meet the chef: Mathieu Dias Fernandes, head pastry chef at Hyatt Regency London – The Churchill in London
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Thomas Piat chef
Meet the chef: Thomas Piat, executive chef at Searcys, one of the UK’s oldest British caterers
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Meet the chef: Jasper Prickett, development chef for Butcombe Pubs and Inns
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Healthy Eating & Drinking

Vegan protein source. Tofu, vegan milk, beans, lentils, nuts, broccoli spinach and seeds on white table with copy space. Healthy balanced vegetarian food.
Plant-based proteins: Meeting daily requirements without meat
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Natvia Stevia Synbiotic
Daily sweetness with gut benefits: Natvia Stevia Synbiotic
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Cup of espresso with coffee beans. Coffee Espresso. Cup Of Coffee
Health benefits of coffee: Exploring the nutritional properties and potential of this popular drink
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Ingredients for a healthy foods background nuts honey berries fruits blueberry orange almonds walnuts and chia seeds
The essential guide to gut health: Unveiling the path to optimal wellness with functional nutrition
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caviar benefits
The surprising health benefits of caviar, according to an expert
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Recipes, Cooking Tips & Tools

Truffle recipes
5 wonderful recipe ideas using delicious Italian truffles
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prawns
4 delicious summer shellfish recipes to enjoy as an al fresco feast
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DukesHill spring lamb
The perfect Easter lunch: Lemon and mint leg of lamb
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Cup of black coffee and spilled coffee beans. Coffee break
Expert insight: 5 top tips on storing premium coffee at home
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spring cake
Juliet Sear’s one-pot Cornish clotted cream and orange spring cake
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See all articles in Recipes, Cooking Tips & Tools

Restaurants, Bars & Clubs

Gallery, The Savoy
Gallery, The Savoy’s new dining destination, unveils delicious dishes for restaurant launch
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Hakkasan Hanway Place in Fitzrovia launches The Devil Wears Prada menu
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bibi food header
London’s move towards tasting menus and the 9 unique ones to try
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DRIFT Beach Dubai
Beach Club Review: DRIFT Beach Dubai at The One&Only Royal Mirage, Dubai Marina in the UAE
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Restaurant review: The Ivy Brasserie, Richmond in London
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Sweet Treats & Savoury Bites

Variety of homemade dark chocolate truffles with cocoa powder
Luxury Christmas gift ideas for the foodie in your life: Food and drink treats that will delight even the most discerning of recipients
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Russell and Atwell founders
Meet the chocolatier: Steve Russell, co-founder of Russell and Atwell
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Copia di Tartufo Nero
Win 1 of 3 La Rustichella Hampers full of truffle treats
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Girl enjoying classical London afternoon tea with english breakfast and snacks.
10 proper afternoon tea etiquette rules
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Ivee Promenade: Artisanal Chocolate Recognised for Purity and Innovation
Ivee Promenade: Artisanal chocolate recognised for purity and innovation
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Wines, Beers, Cocktails & Spirits

Opening of a wine bottle with corkscrew with wooden barrel on the background.
How long does wine last after opening?
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Sustainable sips: The growth of eco-conscious brewing
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AguaDios Ensamble
Will Trending Spirits’ focus on rarity and sustainability change the premium spirits industry?
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martell chateau
Step into a French fairy tale with Signature Martell by Alexandre Mazzia
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GianChand
The top 5 Indian whiskies you need to try now
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